Hamburger Soup - cooking recipe

Ingredients

1 lb. ground beef
2 lb. stewed tomatoes (4 c. or 1 qt.)
16 oz. tomato sauce
4 c. water
20 oz. frozen mixed vegetables
1 envelope dry onion soup mix
2 tsp. sugar
2 tsp. seasoned salt

Preparation

Brown hamburger; mix in the remaining ingredients.
Bring to a boil and simmer 20 minutes.
Serves 8.