Deviled Dip - cooking recipe
Ingredients
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1 (5 oz.) jar pimento-cheese spread
1 (4 1/2 oz.) can deviled ham
1/2 c. mayonnaise
2 Tbsp. minced parsley
1 tsp. minced onion
4 drops Tabasco sauce
dash of monosodium glutamate
Preparation
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With electric beater, thoroughly combine cheese spread, deviled ham, parsley, onion and seasonings. Chill. Makes about 1 1/3 cups. Serve with assorted crackers and potato chips.
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