Deviled Dip - cooking recipe

Ingredients
    1 (5 oz.) jar pimento-cheese spread
    1 (4 1/2 oz.) can deviled ham
    1/2 c. mayonnaise
    2 Tbsp. minced parsley
    1 tsp. minced onion
    4 drops Tabasco sauce
    dash of monosodium glutamate
Preparation
    With electric beater, thoroughly combine cheese spread, deviled ham, parsley, onion and seasonings. Chill. Makes about 1 1/3 cups. Serve with assorted crackers and potato chips.

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