Pork Chop Casserole - cooking recipe

Ingredients

6 pork chops
5 or 6 medium potatoes
1 can Campbell's cheese soup
1 soup can milk
salt and pepper to taste

Preparation

Peel and slice potatoes and set aside.
Brown chops.
Spread potatoes in a baking dish and lay chops on top.
Pour in soup and milk.
Cook at 350\u00b0 for 45 to 60 minutes or until chops and potatoes are tender.
Serves 6.