Donut Muffins - cooking recipe

Ingredients

1/2 c. sugar
1/3 c. shortening
1 egg
1/2 c. milk
1 1/2 c. flour
1 1/2 tsp. baking soda
1/2 tsp. salt
1/4 tsp. nutmeg
1 stick margarine or butter
1/2 c. sugar
1 tsp. cinnamon

Preparation

Cream sugar and shortening together well.
Add egg and milk. Add flour, baking soda, salt and nutmeg.
Melt in a saucepan the margarine or butter.
Mix 1/2 cup sugar and cinnamon together in a small bowl.
Bake at 400\u00b0 for 10 minutes or until muffins are done.
When slighlty cooled, dip tops of muffins in the butter or margarine and then into the sugar/cinnamon mixture.