Spicy Percolator Punch - cooking recipe

Ingredients
    2 c. cranberry juice
    2 1/2 c. pineapple juice
    3 (2-inch) cinnamon sticks
    1/2 c. water
    1/3 c. brown sugar
    1/2 Tbsp. whole cloves
    1/2 tsp. whole allspice
    1 pkg. orange Kool-Aid
Preparation
    Mix juices, water and sugar in the percolator.
    Put cinnamon sticks and spices in the basket.
    Perk as for coffee.
    Serve hot. Yield: 6 to 10 cups.

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