Spicy Percolator Punch - cooking recipe
Ingredients
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2 c. cranberry juice
2 1/2 c. pineapple juice
3 (2-inch) cinnamon sticks
1/2 c. water
1/3 c. brown sugar
1/2 Tbsp. whole cloves
1/2 tsp. whole allspice
1 pkg. orange Kool-Aid
Preparation
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Mix juices, water and sugar in the percolator.
Put cinnamon sticks and spices in the basket.
Perk as for coffee.
Serve hot. Yield: 6 to 10 cups.
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