3-Way Cajun Baked Beans - cooking recipe

Ingredients

4 (16 oz.) cans kidney beans
2 (16 oz.) cans chili beans
16 oz. frozen cut green beans, thawed
1/2 c. onion, chopped
1/2 c. bell pepper
1 1/2 c. brown sugar
1/2 c. granulated sugar
2 Tbsp. barbecue sauce
1 Tbsp. soy sauce
1 packet chili powder
1 Tbsp. Cajun seasoning
1/2 tsp. crushed red pepper (optional)

Preparation

Drain beans and combine with other ingredients in large crock-pot.
Cook on high for 4 to 5 hours or place in aluminum roasting pan 3 to 4 inches deep (15 3/4 x 11 3/8 x 3-inch).
Bake at 350\u00b0 for 1 hour.
Let stand 30 minutes before serving.
May be served hot or cold.
Serves about 20 to 25 people.