Crock-Pot Beef Roast - cooking recipe

Ingredients

1 medium beef roast
4 or 5 medium potatoes
4 or 5 carrots
salt
pepper
1 pkg. brown gravy mix

Preparation

Cut potatoes into chunks.
Cut carrots into slices.
Rinse beef roast; season with salt and pepper.
Place all of the ingredients, except gravy mix, into crock-pot.
Add 2 quarts of water and the gravy mix.