Green Pea And Green Bean Salad(A Great "Make Ahead" Dish) - cooking recipe

Ingredients

2 cans French-style green beans
2 cans English peas
5 or 6 stalks celery
1 large bell pepper
1 or more onions
1 c. or less sugar
1 c. vinegar
1/2 c. oil

Preparation

Drain green beans and peas.
Chop celery, bell pepper and onion.
Combine vegetables.
Mix sugar, vinegar and oil together. Pour over vegetables and stir.