Nana'S Gingerbread - cooking recipe

Ingredients

1/2 c. butter or margarine
1/2 c. sugar
1 c. molasses
1 c. hot water
2 tsp. soda (put in hot water)
2 c. flour
1 tsp. ginger
1 tsp. cinnamon
2 eggs, beaten

Preparation

Combine butter, sugar and molasses in mixing bowl.
Stir together with wooden spoon.
Add soda to hot water and stir.
Add to main bowl.
Mix in flour, ginger and cinnamon.
Add beaten eggs last.
Stir mixture and pour into well-greased pan.
Bake at 350\u00b0 until done.
Test with a toothpick.