Furrs Pecan Pie - cooking recipe

Ingredients

1/2 c. Crisco
1/2 c. milk
3 eggs
1 c. white Karo
1/2 c. brown sugar
1 c. pecans
1/2 tsp. salt
1/2 tsp. vanilla

Preparation

Bake at 425\u00b0 in unbaked pie shell for 10 minutes.
Reduce heat to 350\u00b0 and bake 25 minutes.