Baked Acorn Squash - cooking recipe
Ingredients
-
1/2 acorn squash, seeded
1/3 apple, diced
1/2 tsp. packed brown sugar
dash of cinnamon
1/2 tsp. Butter Buds
1/2 tsp. water
Preparation
-
Place squash half cut side down in a baking pan with 1/4 inch of water.
Bake at 400\u00b0 for 25 minutes.
Turn over.
Mix all other ingredients and fill the squash with the apple mixture.
Bake 15 more minutes.
Leave a comment