Apple Crisp - cooking recipe

Ingredients

1 c. sifted all-purpose flour
1 c. rolled oats
3/4 c. packed brown sugar
1/2 c. butter
6 c. peeled and thinly sliced apples
3/4 c. white sugar
1/4 c. flour
1 tsp. cinnamon

Preparation

Combine 1 cup flour, oats and brown sugar in small bowl.
Stir in butter until mixture is crumbly; set aside.
Combine apples with sugar, remaining flour and cinnamon.
Place apple mixture in 9 x 12-inch baking dish.
Sprinkle crumb topping over apple mixture. Bake for 30 minutes.