Donut Balls - cooking recipe

Ingredients

2 c. flour
1/4 c. sugar
3 tsp. baking powder
1 tsp. salt
1 tsp. nutmeg
3/4 c. milk
1 egg
1/4 c. vegetable oil

Preparation

Mix sugar, eggs and oil.
Add remaining ingredients and mix well.
Drop by teaspoon into hot fat or deep fryer (275\u00b0).
Fry until crisp, but not burned.
Roll in sugar (while still hot), powdered sugar or your own glaze.