Lucy'S Tuna Casserole(Fast And Easy) - cooking recipe

Ingredients

1 can tuna, drained
1 large bag Moore's chips (plain)
1 can cream of chicken soup
1/4 to 1/2 soup can water

Preparation

Crush potato chips.
Mix water and soup together until smooth. In a baking dish, place crumbled tuna and chips in layers.
Pour soup mixture over layers.
Stick knife into bowl in about 4 places for soup to drain into a little.
Bake in 350\u00b0 oven for 20 to 30 minutes.
Serve hot.