Turkey Meatballs - cooking recipe

Ingredients

2 lb. raw ground turkey
1 large onion, minced
2 ribs celery, minced
2 eggs
1 1/4 tsp. salt
2 c. bread crumbs
1/4 c. milk
1/3 c. Parmesan cheese
2 Tbsp. dry chopped parsley
1/4 tsp. pepper
2 Tbsp. oleo
2 (4 oz.) cans mushrooms with juice
4 chicken bouillon cubes
1/4 to 1/2 c. flour
2 c. cold water or milk
1/4 tsp. pepper

Preparation

Cook in electric skillet until smooth gravy.
Simmer meatballs in gravy.
Serve over mashed potatoes, rice or noodles.