Creme Puff Dessert - cooking recipe

Ingredients

1/2 c. butter
1 c. water
1 c. flour
4 eggs
1 (8 oz.) cream cheese
1/4 c. milk
2 boxes instant vanilla pudding
1 1/2 c. milk
Cool Whip
Hershey's syrup

Preparation

Heat butter and water together to boiling.
Remove from heat. Mix flour to form a ball.
Add eggs and mix with a beater until smooth.
Spread this in a greased 9 x 13-inch pan.
Bake for 25 minutes at 400\u00b0.
Cool completely.