Heavenly Carrots - cooking recipe

Ingredients

6 to 8 carrots, peeled and sliced
1/2 c. mayonnaise
1/4 tsp. salt
1/4 tsp. pepper
1/4 c. reserved carrot juice
2 tsp. minced onion
3/4 tsp. horseradish

Preparation

Cook carrots.
Combine remaining ingredients.
Place cooked carrots in a casserole dish; pour mixture on top.
Bake at 375\u00b0 for 15 to 20 minutes.