Tamale Pie - cooking recipe

Ingredients

1 (8 oz.) can creamed corn
1 (15 oz.) can chili with beans
1 (14 1/2 oz.) can tamales, cut up
1 c. Cheddar cheese

Preparation

Preheat oven to 375\u00b0.
Combine ingredients in a 2-quart casserole.
Bake 15 minutes.
Stir gently.
Sprinkle with 3/4 cup crushed tortilla chips and 1 cup shredded Cheddar cheese.
Bake 10 more minutes.
Garnish with shredded lettuce and ripe olive slices.