Chocolate Walnut Bars - cooking recipe

Ingredients

2 (4 oz.) sq. cooking chocolate
2 c. coarsely chopped walnuts

Preparation

Melt chocolate on top of a double boiler over hot water (not boiling).
Remove from heat; when melted, stir in nuts.
Spread in greased 8-inch square cake pan.
Cool until firm.
Cut into squares.