Potatoes Deluxe - cooking recipe

Ingredients

2 lb. hash browns (frozen)
1 c. diced onion
1 can cream of chicken soup
1 lb. sour cream
1/2 c. butter, melted
8 oz. cheese, shredded
salt and pepper to taste

Preparation

Thaw potatoes for 30 minutes.
Place in a 13 x 9-inch pan. Mix rest of the ingredients together. Spread over the potatoes. Bake at 375\u00b0 for 1 hour.