Barbecups - cooking recipe

Ingredients
    3/4 lb. ground beef
    1/2 c. barbecue sauce
    1/2 tsp. minced onion
    1 (10 oz.) can biscuits
    1/2 c. shredded cheese
Preparation
    Brown beef in skillet, stirring to crumble; drain.
    Add barbecue sauce and onion; stir well.
    Set aside.

Leave a comment