Barbecups - cooking recipe
Ingredients
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3/4 lb. ground beef
1/2 c. barbecue sauce
1/2 tsp. minced onion
1 (10 oz.) can biscuits
1/2 c. shredded cheese
Preparation
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Brown beef in skillet, stirring to crumble; drain.
Add barbecue sauce and onion; stir well.
Set aside.
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