Strawberry Delight - cooking recipe

Ingredients

1 1/2 c. plain flour
1 stick margarine, melted
1/2 c. pecans, chopped finely
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1 c. Cool Whip

Preparation

Mix together the first 3 ingredients and press in bottom of a 9 1/2 x 13-inch pan. Bake at 325\u00b0 for 30 to 40 minutes or until lightly browned.
Mix the cream cheese, powdered sugar and Cool Whip.
Pour this over cooled crust.
Pour 1 package of thawed strawberries (you may use fresh, if possible) over the cream cheese mixture. Cover the strawberries with a jar of strawberry glaze. Chill and serve.