Four Layer Delight - cooking recipe

Ingredients
    1 c. plain flour
    1 stick margarine, softened
    1/2 c. pecans, finely chopped
    1/4 c. pecans, finely chopped
    8 oz. cream cheese, softened
    1 c. powdered sugar
    1 large carton Cool Whip
    1 small carton Cool Whip
    3 pkg. chocolate fudge instant pudding mix
    3 c. milk
Preparation
    Mix together flour, margarine and 1/2 cup pecans.
    Press into a 9 x 12-inch pan and bake at 325\u00b0 for 25 minutes.
    Cool completely and place in refrigerator to chill well.

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