Four Layer Delight - cooking recipe
Ingredients
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1 c. plain flour
1 stick margarine, softened
1/2 c. pecans, finely chopped
1/4 c. pecans, finely chopped
8 oz. cream cheese, softened
1 c. powdered sugar
1 large carton Cool Whip
1 small carton Cool Whip
3 pkg. chocolate fudge instant pudding mix
3 c. milk
Preparation
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Mix together flour, margarine and 1/2 cup pecans.
Press into a 9 x 12-inch pan and bake at 325\u00b0 for 25 minutes.
Cool completely and place in refrigerator to chill well.
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