Prune Cake - cooking recipe

Ingredients

3 eggs
1 c. oil (may use butter or margarine)
2 c. sugar
2 c. flour
1 tsp. each: soda, salt, ground cloves, cinnamon, ginger and nutmeg
1/2 tsp. allspice
1 c. cooked, mashed prunes
1 c. nuts, chopped

Preparation

Mix eggs, oil, sugar, flour and spices.
Stir in prunes and nuts.
Bake at 325\u00b0 for 1 hour and 15 minutes in tube pan or 45 minutes in 13 x 9 x 2-inch pan.