Upside-Down Hershey Peach Cake(This Is Delicious With Fresh Peaches, Pears Or Pineapple.) - cooking recipe
Ingredients
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1 3/4 c. flour
1/2 c. cocoa
1 tsp. soda
1 tsp. salt
1/4 c. plus 1 Tbsp. butter
1/2 c. packed brown sugar
2 Tbsp. light corn syrup
peach slices
1/4 c. maraschino cherries, halved
1/4 c. chopped pecans
1/2 c. plus 2 Tbsp. butter
1 1/2 c. sugar
2 eggs
1 tsp. vanilla
3/4 c. buttermilk
Preparation
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Sift first 4 ingredients together in a bowl.
In #8 iron skillet, melt next 3 ingredients.
In skillet, arrange peach slices in sunburst, maraschino cherries and pecans.
In a bowl, blend the next 2 ingredients.
Add eggs, one at a time, and then vanilla.
Beat alternately with sifted flour mixture and the buttermilk.
Put batter over peach mixture and bake at 350\u00b0 for 45 minutes.
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