Savory Brunch Pull-Apart - cooking recipe

Ingredients

1/4 c. grated Parmesan cheese
3 Tbsp. sesame seed
1/2 tsp. dried basil, crushed
1 (30 oz.) pkg. (24) frozen unbaked rolls
1/4 c. margarine or butter, melted
2 Tbsp. real bacon bits

Preparation

Thoroughly grease a 10-inch fluted tube pan.
In a small bowl, combine Parmesan cheese, sesame seed and basil.
Add about one-third of the mixture to greased pan. Lift and turn pan to coat the sides and bottom.