Quiche - cooking recipe
Ingredients
-
3 large eggs
8 oz. sour cream
1 can Durkee onion rings
1 can veggies (any kind)
1 c. cheese (Swiss or Cheddar)
1 already prepared pie shell
Preparation
-
Drain veggies.
Grate cheese.
Mix ingredients together.
Pour into pie shell.
Bake at 400\u00b0 for 45 minutes to an hour.
Serves 6.
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