Mocha Chocolate Frosting - cooking recipe

Ingredients

6 Tbsp. cocoa
6 Tbsp. hot coffee
6 Tbsp. butter or oleo
1 tsp. vanilla
3 c. sifted confectioners sugar

Preparation

Combine cocoa, coffee, butter and vanilla.
Beat until smooth. Add sugar gradually until of spreading consistency.
Will frost top and sides of a 9-inch large cake.