Macaroni Salad - cooking recipe

Ingredients

2 c. elbow macaroni, uncooked
1/4 c. French dressing
1 Tbsp. finely chopped onion
1/3 c. green pepper
1/2 c. chopped celery
2 medium tomatoes
1 tsp. salt
1/4 tsp. pepper
1/2 c. mayonnaise
1 1/2 c. shredded cabbage (optional)

Preparation

Cook macaroni, then chill in water and drain.
Combine French dressing with macaroni.
Toss lightly.
Chill.
Add remaining ingredients, mix and chill.