Country Ham Muffins - cooking recipe

Ingredients

1 egg
3/4 c. milk
2 c. Bisquick
1/4 c. oil
1 c. grated Cheddar cheese
1 c. country ham (not cooked), cut into small pieces

Preparation

Mix all ingredients and bake in muffin tins at 350\u00b0 until lightly browned.