Reese'S Cups - cooking recipe
Ingredients
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2 Tbsp. peanut butter
1/2 stick butter
graham cracker crumbs
powdered sugar
Preparation
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Put peanut butter in bowl.
Cover with powdered sugar; mix. Cover with graham cracker crumbs; mix.
Keep adding powdered sugar and graham cracker crumbs until tasty.
Add melted butter.
Spread out in pan.
Cover with chocolate (melted Hershey bars).
Put in freezer until chocolate hardens.
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