Reese'S Cups - cooking recipe

Ingredients
    2 Tbsp. peanut butter
    1/2 stick butter
    graham cracker crumbs
    powdered sugar
Preparation
    Put peanut butter in bowl.
    Cover with powdered sugar; mix. Cover with graham cracker crumbs; mix.
    Keep adding powdered sugar and graham cracker crumbs until tasty.
    Add melted butter.
    Spread out in pan.
    Cover with chocolate (melted Hershey bars).
    Put in freezer until chocolate hardens.

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