Texas Hash - cooking recipe

Ingredients

2 large onions, sliced
2 green peppers, cut fine
3 Tbsp. Spry
1 lb. hamburger
2 c. canned tomatoes
1/2 c. uncooked rice
1 tsp. chili powder
1 tsp. salt
1/4 tsp. pepper

Preparation

Cook onions and green peppers slowly in Spry until onions are yellow.
Add hamburger and saute until the mixture falls apart. Add tomatoes, rice and seasoning.
Arrange in large casserole; cover and bake in oven at 375\u00b0 for 45 minutes or until done. Serves 8.