Blueberry Delight - cooking recipe
Ingredients
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2 1/2 c. milk
1 small bowl Cool Whip
1 can blueberry pie filling
1 large pkg. instant vanilla pudding mix
Preparation
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Make pudding as directed on package using 2 1/2 cups milk.
Let set for 5 minutes.
Add Cool Whip.
Layer graham crackers in a cake pan and add 1/2 pudding, another layer of crackers and rest of pudding, another layer of crackers, then top with pie filling. Chill 4 hours or overnight.
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