Blueberry Delight - cooking recipe

Ingredients
    2 1/2 c. milk
    1 small bowl Cool Whip
    1 can blueberry pie filling
    1 large pkg. instant vanilla pudding mix
Preparation
    Make pudding as directed on package using 2 1/2 cups milk.
    Let set for 5 minutes.
    Add Cool Whip.
    Layer graham crackers in a cake pan and add 1/2 pudding, another layer of crackers and rest of pudding, another layer of crackers, then top with pie filling. Chill 4 hours or overnight.

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