Grandma Ma'S Mac - cooking recipe

Ingredients

2 c. macaroni
1 (8 oz.) jar Cheez Whiz
1/2 stick butter or margarine
Lawry's seasoned salt
Accent
2 c. milk
3 eggs, beaten

Preparation

Cook macaroni according to directions on package and put to side in colander to drain.
Put cheese in medium casserole dish and add half stick of butter (cut up).
Pour drained, hot macaroni over cheese and butter, then stir until melted.
Season to taste with salt and Accent.
Add milk and stir; add eggs and stir.
Bake in oven at 375\u00b0 for approximately 30 minutes.
Then bake at 400\u00b0 until lightly browned on top.
Be sure to watch because of varying ovens.