Pea Salad - cooking recipe

Ingredients
    2 pkg. frozen peas, slightly thawed
    1/2 lb. bacon, cooked crisp and crumbled
    2 bunches green onions, tops also, sliced
    2 (4 oz.) mushrooms, drained and sliced
    1/2 c. mayonnaise
Preparation
    Mix, cover and make day before.

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