Deer Kielbasa - cooking recipe

Ingredients

12 lb. ground deer meat
12 lb. ground pork
1/2 lb. salt
1 oz. pepper
1/2 oz. Accent
1/2 oz. garlic powder

Preparation

Sprinkle seasonings over meat.
Toss until well mixed.
Put in casings.
Cook 1 1/2 to 2 hours.