Mexican Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1 egg
2 Tbsp. chopped onion
2 Tbsp. chopped green pepper
1/2 c. corn meal
1 tsp. salt
1 tsp. chili powder
1 tsp. dry mustard
1/2 c. milk
1 can tomato soup or 1 can tomatoes

Preparation

Mix in order given.
Place mixture in loaf pan. Top with tomato soup. Bake at 350\u00b0 for 1 hour.