Crock-Pot Vegetable Soup - cooking recipe

Ingredients

1 large can Veg-All, drained
2 cans stewed tomatoes and okra
2 lb. ground beef
1/4 c. chopped onion
1 Tbsp. garlic salt or to taste

Preparation

Brown together ground beef, garlic salt and onion.
Drain, put in crock-pot.
Add vegetables: Veg-All that has been drained, stewed tomatoes and okra.
Let simmer for 4 to 5 hours.