Peach Crisp - cooking recipe

Ingredients

1 can peaches
1 c. flour
1 c. sugar
1 egg
brown sugar
butter

Preparation

Place peaches in baking dish.
Sprinkle with brown sugar and dot with butter.
Mix flour, sugar and egg until crumbly. Sprinkle over peaches and bake at 350\u00b0 for 45 minutes.