Easy Cheese Ball - cooking recipe

Ingredients

1 jar dried beef, diced (Armour Star; divided use)
8 oz. cream cheese, at room temperature
2 to 4 green onions, chopped (especially blades for color)
1 1/2 tsp. Accent
1/2 tsp. Worcestershire sauce

Preparation

Soften cheese.
Add half of dried beef, chopped onions and spices.
Shape into ball and add remaining beef to outside of ball.
Chill thoroughly.