Spiced Pecans - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. water
1/2 tsp. nutmeg
1/2 tsp. cloves
2 tsp. cinnamon
1/4 tsp. salt
2 to 3 c. pecans

Preparation

Mix the first 6 ingredients and cook to soft ball stage (use candy thermometer).
Add nuts.
Stir until sugar starts to harden. Pour onto wax paper or foil to cool.
Separate into bite size pieces.