Grandma'S Potato Salad - cooking recipe
Ingredients
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2 c. potatoes, cooked and cubed
1/2 c. sliced celery
1/2 c. chopped onion
salt and pepper to taste
2 or 3 hard boiled eggs, coarsely chopped
1/2 c. mayonnaise
1/2 c. salad dressing
Preparation
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Toss until evenly coated; if more dressing is needed, use 1/2 plus 1/2 measurements.
Chill overnight for best flavor.
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