Grandma'S Potato Salad - cooking recipe

Ingredients
    2 c. potatoes, cooked and cubed
    1/2 c. sliced celery
    1/2 c. chopped onion
    salt and pepper to taste
    2 or 3 hard boiled eggs, coarsely chopped
    1/2 c. mayonnaise
    1/2 c. salad dressing
Preparation
    Toss until evenly coated; if more dressing is needed, use 1/2 plus 1/2 measurements.
    Chill overnight for best flavor.

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