Seven Cup Salad - cooking recipe

Ingredients
    1 c. drained pineapple tidbits
    1 c. sour cream
    1 c. flaked coconut
    1 c. mandarin oranges, drained
    1 c. tiny marshmallows
    1 c. chopped nuts
    1 can drained maraschino cherries, quartered
Preparation
    Combine fruits, marshmallows and coconut. Stir in sour cream and chill several hours or overnight.

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