Seven Cup Salad - cooking recipe
Ingredients
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1 c. drained pineapple tidbits
1 c. sour cream
1 c. flaked coconut
1 c. mandarin oranges, drained
1 c. tiny marshmallows
1 c. chopped nuts
1 can drained maraschino cherries, quartered
Preparation
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Combine fruits, marshmallows and coconut. Stir in sour cream and chill several hours or overnight.
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