Toffee Nut Bars - cooking recipe

Ingredients

1/2 c. soft shortening (half butter)
1/2 c. brown sugar
1 c. sifted flour

Preparation

Mix together thoroughly shortening and sugar.
Stir in flour. Press and flatten with hand to cover bottom of an ungreased 13 x 9-inch pan.
Bake 10 minutes at 350\u00b0.
Then spread with the following Almond Coconut Topping.