Yankee Doodle Macaroni - cooking recipe

Ingredients

2 c minced onion
2 cloves garlic
3/4 c sliced mushrooms
3 tbsp oil
1 lb ground beef
1 can (3 1/2 c) cooked tomatoes
1 tbsp minced parsley
1 tbsp salt
1/8 tsp pepper
hot boiled macaroni (8 oz uncooked)

Preparation

Saute onion, garlic, and mushrooms in hot oil until onions are yellow. Add ground beef and cook until brown. Add tomatoes, parsley, salt and pepper; cook slowly, about 45 min. Pour over macaroni. Sprinkle with grated sharp cheddar or parmesan cheese. Serves 6 to 8.