Bran Whole Wheat Muffins - cooking recipe

Ingredients

2 c. raisin bran flakes
1 c. sugar
1/2 c. brown sugar
1 c. canned milk
1/4 c. Wesson oil
2 eggs
1 1/2 c. white flour
1 c. whole wheat flour
1 tsp. salt
4 1/2 tsp. baking powder

Preparation

Mix the first 6 ingredients together.
Then add flour, baking powder and salt.
Bake at 400 for 20 minutes.
Makes 18 muffins.