Delicious Chicken Casserole - cooking recipe

Ingredients

1 large fryer, cooked, seasoned and deboned
1 pkg. cornbread or herb stuffing mix
2 boiled eggs, chopped
1 onion, chopped
1/4 c. celery, chopped
1 can cream of chicken soup
1 can mushroom soup
1 can chicken broth
1 stick margarine

Preparation

Mix stuffing mix and melted margarine.
Spread in bottom of casserole dish, saving 1 cup of mixture.
Mix eggs, onion and celery to stuffing mixture.
Put chicken on top of mixture.
Pour soup over chicken.
Pour broth over soup.
Sprinkle cup of mixture over top.
Bake at 350\u00b0 until bubbly and brown, about 30 or 40 minutes.