Snowy Mt. Mashed Potatoes - cooking recipe
Ingredients
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4 lb. potatoes or 10 average
1 (8 oz.) pkg. cream cheese, softened
1 c. sour cream
2 tsp. salt
1/8 tsp. pepper
1/4 tsp. garlic salt
1/4 c. chopped chives
1/2 tsp. paprika
1 Tbsp. butter
milk
Preparation
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Boil potatoes as you would for mashed potatoes.
Drain.
Put in mixing bowl with following:
cream cheese, sour cream, salt, pepper and garlic salt.
Beat at high speed.
Beat in enough milk to make mashed potato consistency.
Fold in chives.
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