Chocolate Fudge - cooking recipe

Ingredients

2 sticks butter
3 sq. chocolate
5 c. sugar
1 can Pet milk (large can)
1 (12 oz.) bag chocolate tidbits
1 large jar Kraft Marshmallow Whip

Preparation

Mix butter, chocolate, sugar and milk.
Boil 10 minutes, stirring constantly.
Take off heat.
Add tidbits and stir until melted.
Add Marshmallow Whip and stir until well mixed.
Add nuts, if desired, and pour onto buttered cookie sheet.