Deep Dish Apple Pie - cooking recipe

Ingredients

6 large cooking apples
1/2 c. sugar
1/2 tsp. cinnamon
1/4 tsp. cloves
1/4 tsp. nutmeg
3 Tbsp. flour
3 Tbsp. margarine
3/4 c. brown sugar

Preparation

In a 10-inch deep dish pie pan with prepared crust, line with apples.
Mix together sugar, flour and spices and sprinkle over apples.
Melt margarine.
Add brown sugar.
Bring to a boil and pour over apples.
Put on top crust and bake at 400\u00b0 for 40 minutes.